Vegan Caesar Dressing
Servings
6-8
servingsPrep time
30
minutesCooking time
40
minutesCalories
300
kcalTOOLS and EQUIPMENT:
Knife
Spoon
Measuring cup
Measuring spoons
YIELD: 6-8 Servings
Ingredients
1 ripe avocado
1/3 cup water
3 minced garlic cloves
1 Tbsp Dijon mustard
1 Tbsp nutritional yeast
1 Tbsp cider or rice vinegar
¼ lemon juice
1/3 tsp salt
¼ tsp black pepper
Directions
- Blend all ingredients well and serve as salad dressing or dip.